saamagrii :
paniir -100 graam, maidaa-2 smaal spoon, kaalii mirch-1/4 spoon, garam masaalaa-1/2 tii spoon, haraa dhaniyaa,
rol men bharane kaa masaalaa : ubale kate aaloo-3-4, garam masaalaa - 1/4 tii spoon, amachur -1/4 tii spoon, namak svaadaanusaar, haraa dhaniyaa,
banaane kii vidhi :
ubale huye aaloo men rol men bharane kaa masaalaa daalakar miks kare paniir men maide ko miks kar ke purii banaa kar aaloo kaa masaalaa bhar ke band kar de, aur man chaahaa shep de ke bhooraa hone tak tale chatanii yaa sos ke saath sarv kare.
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